Lunch + Dinner

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SHARED PLATES

COUNTRY CORN + CRAB DIP

smithfield ham, jumbo lump crab, assorted cheeses, roasted corn, mini naan, wonton chips (gf) | 21

BAYSIDE WINGS

honey old bay, buffalo style, jerk or naked served with old bay ranch or wasabi bleu cheese (GF) | 16

MACHO MUSSELS

chorizo, garlic, white wine, spicy broth, toasted baguette (gf) | 15

CRISPY BRUSSELS SPROUTS

applewood bacon, honey bourbon glaze (v) | 14

LIBBEY’S CALAMARI

crispy capers, lemon-chive aioli | 15

SMOKED PORK BELLY

grit cakes, honey bourbon mustard (GF) | 16

RED CHILI GARLIC SHRIMP

house red chili sauce, scallions, cilantro, corn bread croutons | 14

SASHIMI TUNA TOWER

green + red seaweed salad, avocado, cilantro, ponzu, wasabi cream, wonton chips | 16

VERACRUZ QUESADILLA

grilled chicken, onions, rajas poblanas, charred corn, jack cheese, cotija crema, pico de gallo (v) | 13

COUNTRY SCALLOPS

blackened seasonings, cheesy grits, bacon corn relish (GF) | 18

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SOUPS

CORN + CRAB BISQUE 13

CHICKEN + SHRIMP GUMBO 13

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FROM THE GARDEN

CLASSIC CAESAR

chopped romaine, shredded parmesan, tangy caesar, grilled garlic croutons (V | gf) | 10

BAYSIDE COBB

jumbo lump crab, mixed greens, bacon, eggs, avocado, tomato, bleu cheese, charred corn, honey lemon garlic dressing (GF) | 20

LIBBEY’S HOUSE CLUB SALAD

arugula, bacon, tomatoes, red onion, croutons, old bay ranch (v) | 10

ASPARAGUS + CRAB SALAD

grilled asparagus, house crab salad, heirloom cherry tomatoes, lemon olive oil (GF) | MRKT

ASIAN TERIYAKI CHICKEN SALAD

Lettuce, cabbage, carrots, cucumbers, scallions, mandarin oranges, wonton strips, sesame dressing (v) | 14

ADDITIONS

crab cake MRKT | chicken breast 12 | salmon 14

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MAIN PLATES

JUMBO LUMP CRAB CAKE PLATTER

old bay mashed potatoes, seasonal vegetables, cherry pepper remoulade | MRKT

SEAFOOD TRINITY

broiled crab cake, scallops, shrimp, house citrus bay butter, chives, old bay mashed potatoes, seasonal vegetable (GF) | MRKT

BRAISED SHORT RIBS

cheesy grits, seasonal vegetables, jus (GF) | 32

ATLANTIC COD FISH & CHIPS

house beer batter, hand cut fries, coleslaw | 19

HAWAIIAN PORK CHOP

asian slaw, jasmine rice, seasonal vegetable (GF) | 18

PAN SEARED SALMON

ancient grains, wilted spinach, charred lemon, lemon beurre blanc (GF) | 28

MACADAMIA NUT CRUSTED SEA BASS

coconut red curry sauce, charred pineapple compote, jasmine rice (GF) | MRKT

14 OZ. GRILLED RIBEYE

old bay mashed potatoes, seasonal vegetables (GF) | MRKT

CAJUN PASTA

blackened chicken, shrimp, andouille sausage, spinach, peppers, onions, charred corn, cajun cream, penne pasta | 24

LAND + SEA

petite filet with red wine demi + jumbo lump crab | MRKT

TIKKA MASALA CAULIFLOWER STEAK | 24

tamarind chutney, ancient grains blend (v)

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HANDHELDS

LIBBEY’S BURGER

two 4 oz patties, cheddar, american, sweet pickles, shredded lettuce, tomato, brioche | 18

THE “ABBEY”

roasted turkey, brie cheese, granny smith apple, champagne honey mustard, torpedo roll | 17

THE “LINDSAY”

house roast beef, cheddar cheese, horseradish cream, frizzled onions, baguette | 19

CRAB CAKE SANDWICH

lettuce, tomato, lemon-caper aioli, brioche | MRKT

ROCKFISH REUBEN

seared rockfish fillet, creamy coleslaw, swiss, chipotle thousand island, marbled rye | 21

SHRIMP AL PASTOR TACOS

corn tortillas, grilled pineapple slaw, rajas poblanas, cotija crema (GF) | 19

SEARED AHI TUNA SANDWICH

red seaweed salad, asian slaw, honey wasabi mayo | 19

CRISPY FRIED CHICKEN

lettuce, tomato, sweet pickles, lemon-chive mayo, brioche | 16

JERK CHICKEN SANDWICH

house jerk marinade, lettuce, tomato, frizzled onions, tamarind mayo, brioche | 16

SPICY BLACK BEAN WRAP

black bean patty, lettuce, avocado, poblano rajas, pico de gallo, flour tortiall (v) | 16

sandwiches are served with hand cut fries and slaw upgrade to fresh greens $3.95

gluten free bread available upon request

GF | Gluten Free V | Vegetarian gf | Gluten Free Optional v | Vegetarian Optional

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