Lunch + Dinner
SHARED PLATES
CHESAPEAKE CRAB DIP
spinach, artichoke, blended cheeses, wonton chips (gf) | 19
LIBBEY'S CALAMARI
roasted jalapeño pesto aioli | 17
BAYSIDE WINGS
buffalo, honey old bay or garlic parmesan (GF) | 18
SASHIMI TUNA TOWER
seaweed salad, avocado, cilantro, ponzu, wasabi cream, wonton chips (gf) | 18
CHILI LIME SHRIMP
mexican street corn, roasted tomato, coconut lime sauce (GF) | 19
OLD BAY SEAFOOD NACHOS
old bay chips tossed in a sherry cream sauce, crab, shrimp, melted monterey cheese | 19
MACHO MUSSELS
chorizo, garlic, white wine, spicy broth, toasted baguette (gf) | 16
FRIED GREEN TOMATOES
sherry cream sauce, charred corn, country ham 15
PAN SEARED SCALLOPS
polenta cakes, citrus butter, pancetta, balsamic glaze (GF) | 18
VERACRUZ QUESADILLA
grilled chicken, onions, poblano rajas, charred corn, jack cheese, lime jalapeño crema, pico de gallo (gf | v) | 15
SHRIMP + CRAB CEVICHE
fresh avocado, tortilla chips (GF) | 20
SOUPS
CREAM OF CRAB (GF) 12
CHICKEN TORTILLA SOUP 9
FROM THE GARDEN
CLASSIC CAESAR
chopped romaine, romano cheese, tangy caesar, garlic croutons (V | gf) | 10
BAYSIDE COBB
jumbo lump crab, mixed greens, bacon, eggs, avocado, tomato, bleu cheese, honey lemon garlic dressing (GF | v) | 20
SPINACH + ARUGULA
strawberries, blueberries, mandarin oranges, candied pecans, red onion, feta, balsamic | 12
ASPARAGUS + CRAB SALAD
grilled asparagus, house crab salad, heirloom cherry tomatoes, lemon olive oil GF MRKT
LIBBEY'S ITALIAN
romaine, iceberg, red onion, cucumbers, tomato, banana peppers, olives, parmesan, italian balsamic vinaigrette GF 11
PROTEIN ENHANCEMENTS
crab cake MRKT | chicken breast 8 | salmon 12 | sautéed shrimp 12
MAIN PLATES
JUMBO LUMP CRAB CAKE PLATTER
mashed potatoes, seasonal vegetables, cherry pepper remoulade | MRKT
SEAFOOD TRINITY
broiled crab cake, scallops, shrimp, citrus bay butter, mashed potatoes, seasonal vegetable (GF) | MRKT
LAND + SEA
petite filet with grilled shrimp (3) or crab cake, dauphinoise potato, seasonal vegetables (GF) | MRKT
ATLANTIC COD FISH & CHIPS
house beer batter, hand cut fries, coleslaw | 20
SHRIMP + CRAB FRIED RICE
stir fry julienne vegetables, soy sauce, eggs, rice | 36
BLACKENED SALMON OSCAR
grilled asparagus, ancient grains, lump crab meat, lime béarnaise | 34
SEARED JERK MAHI
cilantro lime rice, coconut curry sauce, mango + charred corn salsa | 32
GRILLED RIBEYE STEAK
14 oz., dauphinoise potatoes, vegetables, roasted mushroom truffle butter (GF) | MRKT
CAJUN PASTA
blackened chicken, shrimp, andouille sausage, spinach, peppers, onions, charred corn, cajun cream, penne pasta | 33
CRISPY LEMON CHICKEN
crispy cutlets with sautéed spinach, mashed potatoes, lemon butter sauce | 28
VEGAN STEAK CHIMICHURRI
ancient grains, roasted tomato, peppers, onions, chimichurri drizzle (GF | Vegan) | 25
HANDHELDS
LIBBEY’S BURGER
two 4 oz patties, cheddar, american, sweet pickles, shredded lettuce, tomato, brioche | 18
THE “ABBEY”
italian meats, provolone, lettuce, tomato, onion, mayo, hots, oil and vinegar, sub roll | 17
THE “LINDSAY”
house roast beef, caramelized onion, provolone, french roll, au jus | 18
CRAB CAKE SANDWICH
lettuce, tomato, lemon aioli, brioche | MRKT
ROCKFISH REUBEN
seared rockfish fillet, creamy coleslaw, swiss, chipotle thousand island, marbled rye | 21
SEARED MAHI TACOS
corn tortillas, chili lime mahi mahi, slaw mix, pico de gallo, mango corn salsa, honey chipotle aioli (GF) | 18
LIBBEY'S CUBANO
house smoked pork, ham, provolone, pickles, mustard, mayo, sub roll | 18
CRISPY FRIED CHICKEN
lettuce, tomato, sweet pickles, lemon aioli, brioche | 16
SHRIMP PO BOY
fried shrimp, lettuce, tomato, chipotle aioli, sub roll | 19
SPICY BLACK BEAN WRAP
black bean patty, lettuce, avocado, poblano rajas, pico de gallo, flour tortilla (gf | V) | 18
sandwiches are served with hand-cut fries or slaw - upgrade to fried green tomatoes or fresh greens $3.95 | GF bread available
GF | Gluten Free V | Vegetarian gf | Gluten Free Optional v | Vegetarian Optional
