Below Deck
- Thursday | 4:00 PM - 9:00 PM
- Friday & Saturday | 11:00 AM - 10:00 PM
- Sunday | 11:00 AM - 9:00 PM
SHARED PLATES
- CHESAPEAKE CRAB DIP gf 19
- spinach, artichoke, blended cheeses, wonton chips
- BAYSIDE WINGS GF 18
- buffalo, honey old bay, crunchy garlic (contains sesame + tree nuts)
- LIBBEY’S CALAMARI 17
- sweet and sour vinaigrette
- VERACRUZ QUESADILLA gf | v 16
- grilled chicken, onions, poblano rajas, charred corn, jack cheese, lime jalapeño crema, pico de gallo
- LIBBEY’S POKE gf 20
- yellowfin tuna, spicy seaweed salad, avocado cream, sesame seeds, shredded nori, fried wontons
- SHRIMP BOIL 1 pound 24 1/2 pound 14
- bay spice poached shrimp served with cocktail sauce
- SNAKEHEAD* BITES 18
- lightly breaded and fried, old bay and thai chili dipping sauce
- *This dish features an invasive species that harms the Chesapeake Bay. You are helping support efforts to harvest and control them. Replaced with rockfish when not available.
SOUPS + SALADS
- CREAM OF CRAB 12
- MARYLAND CRAB 11
- CLASSIC CAESAR V | gf 13
- chopped romaine, romano cheese, tangy caesar, garlic croutons
- BAYSIDE COBB 20
- jumbo lump crab, mixed greens, eggs, bacon, avocado, tomato, bleu cheese, charred corn, honey-lemon garlic dressing
- SPICY SEARED TUNA SALAD 19
- spicy seared tuna, mixed greens, cilantro, green onions, avocado, sesame + ginger dressing
- SEAFOOD CAPRESE 22
- shrimp, scallops, jumbo lump crab, ripe local tomatoes, fresh mozzarella, citrus-basil vinaigrette
- PROTEIN ENHANCEMENTS
- crab cake MRKT | chicken 8 | shrimp 12
PIZZA
- CLASSIC CHEESE 14
- red sauce, mozzarella cheese [ pepperoni add 3 ]
- CRAB PIZZA 21
- jumbo lump crab, artichoke, spinach, fontina, boursin cream, chives
- CAPRESE 17
- basil pesto, fresh mozzarella, heirloom tomatoes, parmesan, balsamic drizzle V
- BUFFALO CHICKEN 19
- ranch cream cheese spread, buffalo chicken, minced celery, scallions, bleu cheese drizzle
- CHARCUTERIE 21
- prosciutto, soppressata, pepperoni, spicy calabrian peppers, parmesan, asiago, mozzarella, hot honey
- gluten free pizza crust available +$5
HANDHELDS
- CHESAPEAKE ROCKFISH + CHIPS 24
- local rockfish, beer battered, french fries, cole slaw
- SEARED MAHI TACOS or SHRIMP TACOS gf 18
- lettuce, pico de gallo, mango corn salsa, honey chipotle aioli, flour tortillas
- CRAB CAKE SANDWICH MRKT
- lettuce, tomato, lemon aioli, toasted brioche
- SUNSET SMASHED BURGER 18
- (2) 4 oz. house blend patties, american and cheddar, shredded lettuce, tomato, dill pickle, brioche, chipotle thousand island
- HOT + CRISPY CHICKEN 17
- fried chicken, nashville hot sauce, lettuce, tomato, cracked pepper mayo, potato bun
- BEER BRAISED BRATWURST 14
- sauteed onions and sweet peppers, whole-grain mustard, toasted pretzel roll
- BRISKET AND FRIED GREEN TOMATO SANDWICH 20
- house-smoked beef brisket, fried green tomatoes, nashville mayo, grilled texas toast
- BLACKENED CHICKEN CAESAR WRAP 16
- blackened chicken breast, crisp romaine, house caesar dressing, soft flour tortilla
- WALT’S HOT DOG 14
- two detroit dogs, house chili, yellow onion, mustard, bun
- FRIED SNAKEHEAD* PO’ BOY or FRIED SHRIMP PO’ BOY 18
- lettuce, tomato, creole remoulade, toasted sub roll
- PORTOBELLO SANDWICH V 18
- mascarpone, arugula, tomato, pickled red onion, toasted focaccia
- served with french fries or slaw. upgrade to fruit or fresh greens $3.95
GF | Gluten Free V | Vegetarian gf | Gluten Free Optional v | Vegetarian Optional
