Below Deck

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  • Thursday | 3:00 PM - 10:00 PM
  • Friday & Saturday | 11:00 AM - 10:00 PM
  • Sunday | 11:00 AM - 9:00 PM
    • SPECIAL HOURS
    • (Limited Menu)
    • 3rd of July | Wednesday, July 3rd | 3:00 PM - Close
    • 4th of July | Thursday, July 4th | 11:00 AM - Close
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SHARED PLATES

CHESAPEAKE CRAB DIP 19

spinach, artichokes, blended cheeses, pretzel bread gf

BAYSIDE WINGS GF 18

buffalo, honey old bay or lemon pepper

LIBBEY’S CALAMARI 17

sweet and sour vinaigrette

VERACRUZ QUESADILLA 16

grilled chicken, onions, poblano rajas, charred corn, jack cheese, lime jalapeño crema, pico de gallo gf | v

LIBBEY'S POKE 20

yellowfin tuna or atlantic salmon, spicy seaweed salad, avocado cream, sesame seeds, shredded nori, fried wontons gf

SHRIMP BOIL 1 pound 24 | 1/2 pound 14

bay spice poached shrimp served with cocktail sauce

SEAFOOD CEVICHE 22

shrimp, scallops, jumbo lump crab, citrus juice, fresno peppers, cilantro, fresh avocado, tortilla chips GF

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SOUPS + SALADS

CREAM OF CRAB 12

MARYLAND CRAB 11

CLASSIC CAESAR 13

chopped romaine, romano cheese, tangy caesar, garlic croutons V | gf 10

BAYSIDE COBB 20

jumbo lump crab, mixed greens, eggs, bacon, avocado, tomato, bleu cheese, charred corn, honey-lemon garlic dressing

SMOKED SALMON SALAD 17

crisp greens, sliced peppered smoked salmon, feta cheese, tomato, cucumber, creamy lemon and dill vinaigrette

BLACKENED BAJA CHICKEN 18

taco shell bowl, romaine, tomato, roasted black bean corn salsa, pico, guacamole, sour cream, honey chipotle ranch

PROTEIN ENHANCEMENTS

crab cake MRKT | chicken 8 | shrimp 12 | pepper smoked salmon 12

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PIZZA

CLASSIC CHEESE 14

red sauce, mozzarella cheese [ pepperoni add 3 ]

CRAB PIZZA 20

jumbo lump crab, artichoke, spinach, fontina, old bay alfredo, chives

CAPRESE 15

basil pesto, fresh mozzarella, heirloom tomatoes, parmesan, balsamic drizzle V

BUFFALO CHICKEN 17

ranch cream cheese spread, buffalo chicken, minced celery, scallions, bleu cheese drizzle

BBQ BRISKET 20

tangy barbecue sauce, house-smoked beef brisket, fresno peppers, red onion, shredded mozzarella, fresh tomato, house ranch drizzle

gluten free pizza crust available +$2.00

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HANDHELDS

CRAB CAKE SANDWICH MRKT

lettuce, tomato, lemon aioli, toasted brioche

SUNSET SMASHED BURGER 18

(2) 4 oz. house blend patties, american and cheddar, shredded lettuce, tomato, dill pickle, brioche, chipotle thousand island

WALT’S HOT DOG 14

two detroit dogs, house chili, yellow onion, mustard, bun

ROCKFISH RACHEL 21

blackened rockfish, creamy coleslaw, swiss, chipotle 1000 island

CRISPY FRIED CHICKEN 16

lettuce, tomato, dill pickles, lemon aioli, brioche

PULLED PORK 17

creamy coleslaw, potato roll

HOUSE SMOKED BEEF BRISKET 18

carolina bbq sauce, red onion, creamy coleslaw, potato roll

SEARED MAHI TACOS 19

flour tortilla, chile-lime mahi mahi, slaw mix, pico, mango corn salsa, honey chipotle aioli

BLUE CHANNEL CATFISH OR SNAKEHEAD PO BOY* 19

fried fish, lettuce, tomato, creole remoulade, toasted sub roll

PORTOBELLO SANDWICH V 18

mascarpone, arugula, tomato, pickled red onion, toasted focaccia

served with french fries or slaw. upgrade to fruit or fresh greens $3.95.

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MAIN PLATES

CRAB CAKE PLATTER MRKT

cherry pepper remoulade, fries, slaw

SEAFOOD TRINITY MRKT

crab cake, scallops, shrimp, citrus bay butter, fries, slaw

BLACKENED SALMON 32

crisp green tomato salsa, citrus butter, ancient grains, seasonal vegetables

ATLANTIC COD FISH + CHIPS 23

house beer battered, french fries, coleslaw

GF | Gluten Free V | Vegetarian gf | Gluten Free Optional v | Vegetarian Optional

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